tasty fish cakes

Tasty Fish Cakes

Fancy making some tasty fish cakes to use as training treats for your dog? Your dog will love them and work really hard for you!

  • 1 lb granary or wholemeal flower (or mix the two or use 2 ounces oat bran to make up the weight).
  • A glug of oil (preferable olive oil)
  • 3 eggs
  • 1 large can pilchards in tomatoes (or sardines if you prefer)
  • A glug of milk to make the mixture into a cake-like consistency
  1. Give all the ingredients a good whiz in the food processor, until it is a cake-like consistency adding more milk or oil if needed.
  2. Put the mixture into a 8-inch microwave dish and microwave on high for 10-14 mins.
  3. It should be firm and rubbery. If it’s a bit wet on the outside bake it in the oven for 5 mins to dry it out.
  4. When cool cut into small treat size pieces.
  5. Divide into 3 and put 2/3 in the freezer it will last for several training sessions.
  6. Out of the freezer in the fridge it should remain fresh for 5-7 days.
Stay tuned for lots of delicious treats

We hope your dog enjoys this week’s recipe. Please feel free to share your own – write to us HERE! Check out more Tuesday Dog Treats recipes HERE, and see our Training Events Schedule HERE and grab a 20% discount off ALL training. Yes, that’s right – 20% off all training booked before midnight GMT 16 March.

Why not treat yourself to a Dog Training Holiday and make the most of our fantastic training facilities onsite? Come and stay with us in our cottage style apartments, right in the heart of Dartmoor.


Photo by José Antonio Gil MartínezCC BY 2.0 | via Wikimedia Commons