Continuing our scorching summer recipes for our dogs, this week is peanut butter ‘n chicken frozen treats. For these recipes you can use ice cube trays or buy some cool shaped silicone moulds.
Ingredients:
- 1 cup peanut butter
- 1 cup chicken stock (best to make your own chicken stock)
- 2 tablespoons chopped fresh parsley leaves
Method:
- In a small bowl, combine peanut butter and parsley – set aside.
- Divide chicken broth evenly into a silicone ice cube tray, filling the tray halfway full.
- Place into freezer and freeze until set – about 1 hour.
- Spoon peanut butter mixture into the tray, filling the tray full.
- Place into freezer and freeze until hard – at least 4 hours.
We hope your dog enjoys this week’s recipe. Check out more Tuesday Dog Treats recipes HERE, and see our Training Events Schedule HERE.
Why not treat yourself to a Dog Training Holiday and make the most of our fantastic training facilities onsite? Come and stay with us in our cottage style apartments, right in the heart of Dartmoor.
Featured image by Janine | CC BY 2.0 | Wikimedia Commons